fermented hot sauce
Eaten Alive · 150 ml
Ingredients
yellow bell pepper 55.0% , yellow chilli 22.5% , onion 11.3% , cider vinegar 5.6% , lemon 2.8% , unrefined cane sugar 1.4% , salt 0.7% , garlic 0.4% , ginger 0.2% , turmeric 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.