Nutrition · per 100 g

Energy	106 kcal
Fat	2.5 g
Saturated fat	2.2 g
Carbs	17 g
Sugars	13 g
Protein	3.8 g
Salt	0.2 g
Sodium	79 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.