Ingredients
water 50.0% , Hähnchenfleisch 14.0% , chicken broth 7.0% , valkopapu 7.0% , tomato purée 7.0% , crushed tomato 7.0% , pasta 4.0% , carrot 2.0% , onion 1.0% , cultivated mushroom 0.5% , fennel 0.3% , leek 0.1% , varsiselleri 0.1% , iodised salt 0.0% , parsnip 0.0% , olive oil 0.0% , parsley 0.0% , garlic 0.0% , thyme 0.0% , sage 0.0% , black pepper 0.0% , bay leaf 0.0%
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Nutrition · per 100 g
| Energy | 68 kcal |
| Fat | 1.5 g |
| Saturated fat | 0.3 g |
| Carbs | 6.6 g |
| Sugars | 2.2 g |
| Fiber | 1.2 g |
| Protein | 6.3 g |
| Salt | 0.9 g |
| Sodium | 360 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.