Nutrition · per 100 g

Energy	270 kcal
Fat	22.6 g
Saturated fat	9 g
Carbs	3.2 g
Protein	13.8 g
Salt	2 g
Sodium	787 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.