Nutrition · per 100 g

Energy	314 kcal
Fat	7.6 g
Saturated fat	3.1 g
Carbs	48.8 g
Sugars	3.1 g
Fiber	4.1 g
Protein	10 g
Salt	2.8 g
Sodium	1100 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.