Nutrition · per 100 g

Energy	278 kcal
Fat	2.7 g
Saturated fat	0.4 g
Carbs	50.2 g
Sugars	1.6 g
Fiber	4.2 g
Protein	10.3 g
Salt	0 g
Sodium	1.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.