Nutrition · per 100 g

Energy	479 kcal
Fat	51 g
Saturated fat	3.3 g
Carbs	4.4 g
Sugars	3.6 g
Protein	1.1 g
Salt	0.6 g
Sodium	240 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.