Nutrition · per 100 g
| Energy | 120 kcal |
| Fat | 5.2 g |
| Saturated fat | 0.6 g |
| Carbs | 2.9 g |
| Sugars | 1.3 g |
| Fiber | 0.3 g |
| Protein | 15 g |
| Salt | 98.3 g |
| Sodium | 39339 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.