Nutrition · per 100 g

Energy	563 kcal
Fat	61 g
Saturated fat	4.4 g
Carbs	2.7 g
Sugars	0.3 g
Fiber	2.2 g
Protein	1.1 g
Salt	3.3 g
Sodium	1300 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.