Nutrition · per 100 g
| Energy | 150 kcal |
| Fat | 5.3 g |
| Saturated fat | 2.2 g |
| Carbs | 19 g |
| Sugars | 4.9 g |
| Fiber | 1.3 g |
| Protein | 5.8 g |
| Salt | 1 g |
| Sodium | 400 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.