Nutrition · per 100 g

Energy	83 kcal
Fat	2 g
Saturated fat	1 g
Carbs	11 g
Sugars	4 g
Fiber	0.9 g
Protein	4.6 g
Salt	0.93 g
Sodium	370 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.