Ingredients
pork meat 73.0% , water 13.5% , cheese 8.0% , silava 2.8% , iodised salt 1.0% , Stabiliser 0.9% , dextrose 0.4% , spice 0.2% , Antioxidant 0.1% , flavouring 0.1% , Preservative 0.0% , natural casing 0.0%
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Nutrition · per 100 g
| Energy | 1206 kJ |
| Energy | 291 kcal |
| Fat | 26 g |
| Saturated fat | 10 g |
| Carbs | 0.7 g |
| Sugars | 0.2 g |
| Fiber | 0 g |
| Protein | 14 g |
| Salt | 2 g |
| Sodium | 800 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.