Ingredients
wholemeal oat 55.0% , water 22.5% , potato flakes 11.3% , yeast 5.6% , oat bran 2.8% , vegetable oil 1.4% , iodised salt 0.6% , Thickener 0.4% , Preservative 0.2% , jolla käsitellään myös muita viljoja 0.2%
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Nutrition · per 100 g
| Energy | 244 kcal |
| Fat | 5.7 g |
| Saturated fat | 0.8 g |
| Carbs | 36 g |
| Sugars | 0.8 g |
| Fiber | 7.2 g |
| Protein | 8.6 g |
| Salt | 1.1 g |
| Sodium | 440 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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