Ingredients
PASTEURIZED MILK 58.3% , cream 20.8% , modified corn starch 10.4% , salt 0.4% , Preservative 0.4% , ferment 9.6%
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Nutrition · per 100 g
| Energy | 347 kJ |
| Energy | 82 kcal |
| Fat | 2.4 g |
| Saturated fat | 1.3 g |
| Carbs | 3.2 g |
| Sugars | 2.2 g |
| Protein | 12 g |
| Salt | 0.8 g |
| Sodium | 320 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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