Ingredients
water 77.2% , oat flour 10.0% , vegetable oil 5.0% , sugar 2.5% , Acidity regulator 2.5% , calcium 1.4% , salt 0.0% , flavouring 0.0% , iodine 0.0% , vitamins 0.0% , E101 0.0% , vitamin B12 0.0% , Ergocalciferol 1.1%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 267 kJ |
| Energy | 64 kcal |
| Fat | 3 g |
| Saturated fat | 0.3 g |
| Carbs | 8 g |
| Sugars | 5 g |
| Protein | 1.2 g |
| Salt | 0.08 g |
| Sodium | 32 mg |
| Calcium | 120 mg |
| Vitamin D | 1 µg |
| Vitamin B12 | 0.4 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.