Ingredients
milk 98.8% , salt 0.6% , ferment 0.6%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 1135 kJ |
| Energy | 272 kcal |
| Fat | 17 g |
| Saturated fat | 10 g |
| Carbs | 0 g |
| Sugars | 0 g |
| Protein | 29 g |
| Salt | 1.2 g |
| Sodium | 480 mg |
| Calcium | 910 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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