Nutrition · per 100 g

Energy	399 kcal
Fat	32 g
Saturated fat	19 g
Carbs	0 g
Sugars	0 g
Protein	27 g
Salt	1.8 g
Sodium	720 mg
Calcium	650 mg
Zinc	3.1 mg
Vitamin B12	2.7 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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