Nutrition · per 100 g
| Energy | 198 kcal |
| Fat | 5.8 g |
| Saturated fat | 3.1 g |
| Carbs | 31 g |
| Sugars | 0.7 g |
| Fiber | 2.3 g |
| Protein | 3.9 g |
| Salt | 1.1 g |
| Sodium | 433 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.