Nutrition · per 100 g

Energy	136 kcal
Fat	6.4 g
Saturated fat	1.6 g
Carbs	3.6 g
Sugars	2.1 g
Protein	15.7 g
Salt	0.79 g
Sodium	315 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.