Nutrition · per 100 g

Energy	138 kcal
Fat	3.9 g
Saturated fat	1.6 g
Carbs	8.2 g
Sugars	7.6 g
Protein	17.6 g
Salt	0.86 g
Sodium	346 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.