Nutrition · per 100 g
| Energy | 113 kcal |
| Fat | 8.5 g |
| Saturated fat | 5.3 g |
| Carbs | 5 g |
| Sugars | 0.7 g |
| Fiber | 0.3 g |
| Protein | 4.1 g |
| Salt | 4.5 g |
| Sodium | 1800 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.