Nutrition · per 100 g

Energy	169 kcal
Fat	14 g
Saturated fat	1 g
Carbs	9.3 g
Sugars	3.2 g
Fiber	1 g
Protein	1.6 g
Salt	0.89 g
Sodium	354 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.