Ingredients
pork meat 77.2% , cheddar 9.0% , beef meat 4.5% , water 4.5% , sea salt 1.2% , sheeps casing 1.2% , silava 1.2% , spice 1.2%
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Nutrition · per 100 g
| Energy | 1308 kJ |
| Energy | 316 kcal |
| Fat | 28 g |
| Saturated fat | 11 g |
| Carbs | 0.2 g |
| Sugars | 0 g |
| Fiber | 0.2 g |
| Protein | 16 g |
| Salt | 2.4 g |
| Sodium | 960 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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