Nutrition · per 100 g
| Energy | 442.2 kcal |
| Fat | 40 g |
| Saturated fat | 15.7 g |
| Carbs | 3 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 20 g |
| Salt | 3.9 g |
| Sodium | 1574 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.