Nutrition · per 100 g

Energy	171 kcal
Fat	4.4 g
Saturated fat	1.4 g
Carbs	1.8 g
Fiber	1.7 g
Protein	30.7 g
Salt	4 g
Sodium	1600 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.