Nutrition · per 100 g

Energy	497 kcal
Fat	23 g
Saturated fat	14 g
Carbs	66 g
Sugars	32 g
Protein	6 g
Salt	0.49 g
Sodium	197 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.