Ingredients
corn kernel 73.8% , vegetable oil 13.1% , salt 13.1%
Nutrition · per 100 g
| Energy | 1850 kJ |
| Energy | 440 kcal |
| Fat | 17 g |
| Saturated fat | 5.5 g |
| Carbs | 59 g |
| Sugars | 0.8 g |
| Fiber | 10 g |
| Protein | 9.4 g |
| Salt | 2.4 g |
| Sodium | 960 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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