Ingredients
emmental 64.0% , mozzarella 34.0% , Anti-caking agent 2.0%
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Nutrition · per 100 g
| Energy | 1424 kJ |
| Energy | 343 kcal |
| Fat | 26 g |
| Saturated fat | 18 g |
| Carbs | 2.2 g |
| Sugars | 0.3 g |
| Protein | 25 g |
| Salt | 1.2 g |
| Sodium | 480 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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