Nutrition · per 100 g

Energy	301 kcal
Fat	8.3 g
Saturated fat	0.7 g
Carbs	48 g
Sugars	8.5 g
Fiber	3.5 g
Protein	7.1 g
Salt	0.58 g
Sodium	232 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.