Nutrition · per 100 g

Energy	1620 kJ
Energy	388 kcal
Fat	24.7 g
Carbs	35.3 g
Sugars	32.9 g
Fiber	1.3 g
Protein	5.4 g
Salt	0.27 g
Sodium	106 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.