Nutrition · per 100 g

Energy	393 kcal
Fat	38 g
Saturated fat	2.4 g
Carbs	12 g
Sugars	9.9 g
Protein	0.9 g
Salt	1.5 g
Sodium	590 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.