Ingredients
whole wheat flour 56.3% , wheat flour 21.9% , sugar 9.5% , sunflower oil 6.2% , wheat flakes 3.1% , glucose-fructose syrup 1.5% , Raising agent 0.8% , salt 0.8%
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Nutrition · per 100 g
| Energy | 1930 kJ |
| Energy | 460 kcal |
| Fat | 18 g |
| Saturated fat | 1.6 g |
| Carbs | 65 g |
| Sugars | 19 g |
| Fiber | 5.8 g |
| Protein | 7.1 g |
| Salt | 1.2 g |
| Sodium | 480 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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