Nutrition · per 100 g

Energy	1247 kJ
Energy	298 kcal
Fat	20 g
Saturated fat	6.9 g
Carbs	0.5 g
Sugars	0.5 g
Protein	29 g
Salt	4.4 g
Sodium	1770 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.