Nutrition · per 100 g
| Energy | 215 kcal |
| Fat | 3 g |
| Saturated fat | 0.4 g |
| Carbs | 39 g |
| Sugars | 0.4 g |
| Fiber | 2.7 g |
| Protein | 8.1 g |
| Salt | 0.94 g |
| Sodium | 374 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.