Nutrition · per 100 g
| Energy | 214 kcal |
| Fat | 7 g |
| Saturated fat | 3.4 g |
| Carbs | 32 g |
| Sugars | 2.1 g |
| Fiber | 1.4 g |
| Protein | 3.7 g |
| Salt | 0.98 g |
| Sodium | 393 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.