Nutrition · per 100 g

Energy	560 kcal
Fat	60 g
Saturated fat	4.3 g
Carbs	4.3 g
Sugars	2.8 g
Protein	0.7 g
Salt	1.3 g
Sodium	511 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.