Nutrition · per 100 g

Energy	595 kcal
Fat	50 g
Saturated fat	6.1 g
Carbs	14 g
Sugars	4.7 g
Fiber	7.4 g
Protein	20 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.