Nutrition · per 100 g

Energy	266 kcal
Fat	1.7 g
Saturated fat	0.2 g
Carbs	52 g
Sugars	4 g
Fiber	2.4 g
Protein	9.4 g
Salt	1.6 g
Sodium	640 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.