Nutrition · per 100 g

Energy	414 kcal
Fat	8.4 g
Saturated fat	0.9 g
Carbs	76 g
Sugars	3.2 g
Fiber	2.5 g
Protein	7.1 g
Salt	1.3 g
Sodium	520 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.