Ingredients
water 69.8% , oat 10.0% , rapeseed oil 5.0% , Acidity regulator 5.0% , E170i 5.0% , E341 2.6% , iodised salt 0.1% , vitamins 0.1% , E101 0.1% , vitamin B12 0.1% , Cholecalciferol 2.4%
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Nutrition · per 100 g
| Energy | 260 kJ |
| Energy | 62 kcal |
| Fat | 2.8 g |
| Saturated fat | 0.2 g |
| Carbs | 7.8 g |
| Sugars | 3.5 g |
| Protein | 1 g |
| Salt | 0.1 g |
| Sodium | 40 mg |
| Calcium | 120 mg |
| Vitamin D | 1 µg |
| Vitamin B12 | 0.38 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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