Nutrition · per 100 g

Energy	413 kcal
Fat	14.5 g
Saturated fat	6 g
Carbs	64 g
Sugars	33 g
Fiber	3 g
Protein	5 g
Salt	0.3 g
Sodium	120 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.