Ingredients
oat base 50.0% , rapeseed oil 25.0% , calcium 12.5% , Acidity regulator 6.3% , natural flavouring 3.1% , Emulsifier 1.6% , Stabiliser 0.8% , salt 0.4% , iodine 0.2% , vitamins 0.1% , E101 0.0% , vitamin B12 0.0% , Ergocalciferol 0.0%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 65 kcal |
| Fat | 3 g |
| Saturated fat | 0.3 g |
| Carbs | 8.4 g |
| Sugars | 3.6 g |
| Fiber | 0.3 g |
| Protein | 0.9 g |
| Salt | 0.1 g |
| Sodium | 39 mg |
| Calcium | 120 mg |
| Vitamin D | 0.75 µg |
| Vitamin B12 | 0.38 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.