Ingredients
dark durum wheat flour 60.0% , wheat gluten 20.0% , wheat germ 10.0% , oat fibre 5.0% , water 5.0%
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Nutrition · per 100 g
| Energy | 353 kcal |
| Fat | 3.7 g |
| Saturated fat | 1.1 g |
| Carbs | 52.9 g |
| Sugars | 4.4 g |
| Fiber | 6 g |
| Protein | 22.9 g |
| Iron | 4.6 mg |
| Magnesium | 140 mg |
| Zinc | 4.7 mg |
| Vitamin E | 2.6 mg |
| Folate (B9) | 47.1 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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