Ingredients
wholemeal rye flour 60.0% , water 23.3% , dark wheat flour 8.3% , rye bran 4.2% , yeast 2.1% , iodised sea salt 0.4% , Leivottu aitoon taikinajuureen 1.7%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 282 kcal |
| Fat | 2.1 g |
| Saturated fat | 0.3 g |
| Carbs | 50 g |
| Sugars | 1.7 g |
| Fiber | 13 g |
| Protein | 8.9 g |
| Salt | 0.7 g |
| Sodium | 280 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.