Nutrition · per 100 g

Energy	121 kcal
Fat	3 g
Saturated fat	1.7 g
Carbs	19 g
Sugars	7.1 g
Fiber	2.2 g
Protein	2.6 g
Salt	0.79 g
Sodium	315 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.