Ingredients
water 45.0% , potato 27.5% , beef meat 10.0% , carrot 5.0% , rutabaga 5.0% , leek 3.8% , iodised salt 1.9% , parsley 0.9% , flavouring 0.5% , colza oil 0.2% , allspice 0.2%
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Nutrition · per 100 g
| Energy | 42 kcal |
| Fat | 0.4 g |
| Saturated fat | 0.2 g |
| Carbs | 5.6 g |
| Sugars | 1.1 g |
| Fiber | 0.8 g |
| Protein | 3.4 g |
| Salt | 1.9 g |
| Sodium | 760 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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