Ingredients
PASTEURIZED MILK 62.5% , dairy 18.8%? , ferment 9.4%? , vitamin D 9.4%?
? — listed for this product but not on the label in this language; recipes can differ by market.
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Nutrition · per 100 g
| Energy | 39 kcal |
| Fat | 0.4 g |
| Saturated fat | 0.3 g |
| Carbs | 4.9 g |
| Sugars | 4.9 g |
| Protein | 3.2 g |
| Salt | 0.1 g |
| Sodium | 40 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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