Ingredients
yogurt 55.0% , water 22.5% , sugar 4.3% , milk proteins 4.3% , Stabiliser 4.3% , vanilla extract 4.3% , Acidity regulator 2.7% , Vanilla particles 1.3% , Lactase 0.7% , vitamin D 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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