Nutrition · per 100 g

Energy	282 kcal
Fat	6.4 g
Saturated fat	0.7 g
Carbs	44 g
Sugars	4.4 g
Fiber	3.5 g
Protein	11 g
Salt	0.69 g
Sodium	275 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.