Ingredients
oregano 60.0% , basil 20.0% , garlic 10.0% , black pepper 5.0% , onion 5.0%
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Nutrition · per 100 g
| Energy | 1182 kJ |
| Energy | 283 kcal |
| Fat | 2.8 g |
| Saturated fat | 1.2 g |
| Carbs | 38 g |
| Sugars | 3.2 g |
| Protein | 15 g |
| Salt | 0.14 g |
| Sodium | 56 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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